Pain au Chocolat

£4.50

Made with organic flour from Shipton, stoneground Ølands from Bruern Farms, stoneground Bruern blend flour and cultured butter from Estate Dairy. Encasing chocolate batons from Pump Street in Suffolk (Ecuador 85% and Haiti 60%).

Click and collect from Tarn Bakery on Saturdays, 9am-3pm. Pre-order for each coming Saturday opens from Monday at 12pm.

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Made with organic flour from Shipton, stoneground Ølands from Bruern Farms, stoneground Bruern blend flour and cultured butter from Estate Dairy. Encasing chocolate batons from Pump Street in Suffolk (Ecuador 85% and Haiti 60%).

Click and collect from Tarn Bakery on Saturdays, 9am-3pm. Pre-order for each coming Saturday opens from Monday at 12pm.

Made with organic flour from Shipton, stoneground Ølands from Bruern Farms, stoneground Bruern blend flour and cultured butter from Estate Dairy. Encasing chocolate batons from Pump Street in Suffolk (Ecuador 85% and Haiti 60%).

Click and collect from Tarn Bakery on Saturdays, 9am-3pm. Pre-order for each coming Saturday opens from Monday at 12pm.